Americanised in 2 days. I was hungry just now. I go to the oversized fridge and scramble in to see if behind the 5 liter milk and orange juice canisters there is something easy to snack. There is so much in there that I like. But I don't want to supersize (me)... :-)
The pizza we had this afternoon after an extended shopping trip along State Street was very greasy. The liter of smoothie (kind of ice cream with different fruit squish - this is an info for the Italians between you) which we had before that was non-fat (wow), but probably heavy-sugered. Most products say "0 % fat", but don't say like 89 % sugar. Instead, on the bottom of the list of nutrition facts they say "23 g of sugar". Good thing that you can tell at once what that means... Oh Americans, you trick yourself when you prentend to live healthy. Anyway, I got something out that was not to heavy for that time of day. Italians and Spanish eat heaps of pasta and potato products, respectively, starting at 10 pm.
But hey I will keep it going, that list of food that is better than anywhere else.
Subscribe to:
Post Comments (Atom)
1 comment:
Hallo Susi! In California! That is so exciting! I've added your blog to my favourites straight away. I look forward to reading everything about your internship!! I'm in London now (maybe you already knew that?), still doing acrobatics, but no dancing or gymnastics at the moment. Congratulations fo finishing your studies, by the way and rather belated. Best wishes,
Birte
Post a Comment